Last modified on: February 17th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 2 min. | 35 min. | 1 hour 37 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
18,171 Kcal or 76,078 Kj | 279 gr | 1,601 gr | 1,184 gr |
909 % | 107 % | 151 % | 179 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
946 Kcal or 3,961 Kj | 15 gr | 83 gr | 62 gr |
47 % | 6 % | 8 % | 9 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
18,171 Kcal or 76,078 Kj | 279 gr | 1,601 gr | 1,184 gr |
909 % | 107 % | 151 % | 179 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Flaked almond tart, Cherry and pistachio tarts, Lemon tart, Peach and green tea tart, Lemon and lime custard tart, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Bisto-style canapés, Toffee apple upside-down cake, Moist chocolate cake, Béarnaise sauce, Cauliflower "moelleux" in ramekins, ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Sweetcrust pastry (pâte sablée), Amaretti, Arlesian Biscuits, Buckwheat almond biscuits, Succès praliné (praline meringue), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chestnut cake, Caramelised apple custards, Clafoutis "Marie-Antoinette", Pancake batter, Apricot jam with vanilla, ... All |
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