Last modified on: March 24th 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 19 min. | 30 min. | 45 min. | 2 hours 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
9,746 Kcal or 40,805 Kj | 44 gr | 1,940 gr | 201 gr |
487 % | 17 % | 183 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
235 Kcal or 984 Kj | 1 gr | 47 gr | 5 gr |
12 % | <1 % | 4 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
812 Kcal or 3,400 Kj | 4 gr | 162 gr | 17 gr |
41 % | 1 % | 15 % | 3 % |
![]() | Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: Coupe Augustin, Quick Strawberry Millefeuille, Key Lime Pie for Jeremy, Bavaroise cream, Strawberries in a thyme and lemon-flavoured red wine reduction, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Almond macaroon cake, Chocolate mousse, Chocolate madeleines, Like MaronSui's, Hazelnut and orange cake, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Almond tuiles, Caramel semolina pudding with raisins, Clementine confectioner's custard, Double raspberry tartlets, Oat shortbread biscuits, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Sauce Normande (for fish), Nantes Tourton, Turnip and Jerusalem artichoke soup, Passion fruit jellies, Apple Batter Puddings, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)