Last modified on: September 15th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 41 min. | 10 min. | 1 hour 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,146 Kcal or 8,985 Kj | 85 gr | 61 gr | 177 gr |
107 % | 33 % | 6 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
124 Kcal or 519 Kj | 5 gr | 4 gr | 10 gr |
6 % | 2 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
358 Kcal or 1,499 Kj | 14 gr | 10 gr | 29 gr |
18 % | 5 % | 1 % | 4 % |
Prawns: You can check-out other recipes which use it, like for example: Crispy prawn rolls, Seafood sauerkraut, Spicy seafood plancha, Curried prawn risotto, Vietnamese prawns, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Paella, Tahitian salad, Shakshuka, Small ratatouille with , How to peel tomatoes using a flame, ... All | |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice and purple-sprouting broccoli salad, Pollack fillet baked with rice and vegetables., Rice à l'italienne, Quick stuffed courgettes, Baby broad beans and peas with rice and mascarpone , ... All | |
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