Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 50 min. | 1 hour 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10,614 Kcal or 44,439 Kj | 142 gr | 1,421 gr | 500 gr |
531 % | 54 % | 134 % | 76 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
442 Kcal or 1,851 Kj | 6 gr | 59 gr | 21 gr |
22 % | 2 % | 6 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,307 Kcal or 22,219 Kj | 71 gr | 710 gr | 250 gr |
265 % | 27 % | 67 % | 38 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Fish fillet with preserved lemons, How to seal a terrine or casserole dish, Mascarpone fondant with two lemons, Chocolate eclairs, Madeleines, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Brioche Tatin, Lime meringue tart, Mulled apple juice, "Psychedelic" sandwich bread, Chocolate mousse with hazelnuts, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Oat shortbread biscuits, Curried prawn risotto, Toffee apple upside-down cake, Cramique, White bean gratin "à l'italienne", ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Tea and white chocolate biscuits, Lumberjack turnovers, Caramelised apple pie, Gâteau Basque , Angevin plum pâté, ... All |
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