Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 3 hours 35 min. | 3 hours 57 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
70,394 Kcal or 294,726 Kj | 1,194 gr | 5,339 gr | 4,706 gr |
3,520 % | 459 % | 504 % | 713 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
802 Kcal or 3,358 Kj | 14 gr | 61 gr | 54 gr |
40 % | 5 % | 6 % | 8 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,911 Kcal or 16,375 Kj | 66 gr | 297 gr | 261 gr |
196 % | 26 % | 28 % | 40 % |
![]() | Beef : You can check-out other recipes which use it, like for example: Taos hotpot, Boeuf (beef) bourguignon, Melt-in-the mouth meat and vegetables in a sealed casserole, How to cook red meat properly, Beef braised in reduced red wine, ... All |
![]() | Potato purée: You can get more informations, or check-out other recipes which use it, for example: Potato and two ham gratin, Welsh-style potato purée, Colcannon, Salmon and Spinach Gratin, Duck Parmentier, ... All |
![]() | Red wine: You can check-out other recipes which use it, like for example: Saucipain, Upside-down Parmentier, Boeuf (beef) bourguignon, Spaghetti Bolognese, Mulled wine Belle-Plagne style, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Tomatoes Provençal, Gratin slices with spinach, Almond tuiles, Breton Sandwich, Tournedos Rossini, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)