Last modified on: September 16th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
38 min. | 49 min. | 1 hour 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,565 Kcal or 19,113 Kj | 206 gr | 347 gr | 262 gr |
228 % | 79 % | 33 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
174 Kcal or 729 Kj | 8 gr | 13 gr | 10 gr |
9 % | 3 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
761 Kcal or 3,186 Kj | 34 gr | 58 gr | 44 gr |
38 % | 13 % | 5 % | 7 % |
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![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate muffins, Soft apple cookies, Tarte à l'coloche, Escalope of veal in a cream sauce, "Moelleux" cake batter, ... All |
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