Cubed salad
For this fun salad, all the ingredients are cut into small dice, hence the name.
88 K 4.4/5 (18 reviews)
50 min.
Easy
12 people
12 IngredientsLast modified on: August 4th 2014
For 12 people, you will need:
- 1
300 ml cucumber - 2
300 ml courgette - 3
200 ml raw beetroot - 4
160 ml smoked salmon - 5
200 ml Comté cheese - 6
herbs of your choice - 7
12 tablespoons French dressing (vinaigrette) - 8
fine (or table) salt - 9
2 tablespoons olive oil - 10
2 tablespoons lemon juice - 11 2 tablespoons olive oil
- 12 2 tablespoons lemon juice
Change measures:
Times for this recipe
Preparation: 50 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 10 min.
Stage 3 - 10 min.
Peel 200 ml raw beetroot, dice small and trickle 2 tablespoons olive oil and 2 tablespoons lemon juice. Sprinkle with a little fine salt, mix and set aside.
Stage 4 - 5 min.
Dice 160 ml smoked salmon and set aside.
Stage 5 - 5 min.
Dice 200 ml Comté cheese and set aside.
Stage 6 - 3 min.
Put into a large salad bowl the salmon, Comté and cucumber (drained).
Stage 7 - 3 min.
Add the beetroot and courgettes (drained).
Stage 8 - 3 min.
Add the chopped herbs, then 12 tablespoons French dressing (vinaigrette) and mix well.
Your cubed salad is ready.
Your cubed salad is ready.
Remarks
As with any salad, the proportions are only approximate, so you can vary them as you choose.
If you do not have Comté cheese, use something similar ((Gruyère, Cheddar, ...).
If you do not have Comté cheese, use something similar ((Gruyère, Cheddar, ...).
Keeping: A few days in the fridge in a sealed container.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 130 RDI=50 % | 30 RDI=3 % | 320 RDI=50 % | 3,570 RDI=180 % | 14,930 RDI: 180 % |
| Per 100 g | 8 RDI=3 % | 2 RDI=0 % | 20 RDI=3 % | 240 RDI=10 % | 1,020 RDI: 10 % |
| Per person | 10 RDI=4 % | 2 RDI=0 % | 30 RDI=4 % | 300 RDI=20 % | 1,240 RDI: 20 % |
How much will it cost?
- For 12 people : 11.70 €
- Per person : 1.00 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cucumber
Like these other recipes: Cucumber and salmon salad, Mixed salad, Cucumber, avocado and mussel salad, Sushi, Prawn salad with a crunch, ... See them all 12
Courgette
Like these other recipes: Ratatouille confite, Italian style gratin, Small ratatouille with , Baby courgette salad, Eggs with tomatoes and courgettes, ... See them all 46
Raw beetroot
Like these other recipes: Green and red salad with sardines and eggs mimosa, Bistro-style beetroot salad, Vegetable tartare, Sushi, Raw beetroot salad, ... See them all 14
Comté cheese
Like these other recipes: Potato gratin with 3 cheeses, Soft Croque-monsieur with 3 cheeses, Involtinis, Montlebon toast, Salmon and spinach quiche, ... See them all 38
Other recipes you may also like
Chocolate rolls (petits pains)
Here is a recipe for "real" chocolate petits pains, i.e. with a milk bread dough (not croissants dough) and with a stick of chocolate inside.October 30th 2021433 K4.6 5 hours 30 min.
Vanilla ice cream
Rediscover the full flavour of a real vanilla ice cream with this classical recipe.November 6th 2017433 K3.8 1 hour 7 min.
Prune Far
Far is a traditional recipe from Brittany in northwest France. The name comes from the Breton word 'farz' meaning flour. This is the traditional way, with prunes, but you can adapt it according to taste.October 3rd 2010231 K 15 1 hour 10 min.
Potato tortilla (Spanish omelette)
Tortilla is a recipe from Spain, which can be eat hot or cold. It's a kind of omelette, with several ingredients, in this recipe potatoes, onion and smoked ham. Ingredients are cooked first, then mixed with egg, to make a tortilla which is cooked on both sides.February 21th 2011289 K 34 1 hour 20 min.
Walnut paste
Very similar to marzipan (almond paste) in method, walnut paste is very tasty.February 21th 2011298 K 63.5 15 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2024-12-01)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.