150 g cucumber
150 g courgette
100 g raw beetroot
80 g smoked salmon
100 g Comté cheese
herbs of your choice
6 tablespoons french dressing (vinaigrette)
fine (or table) salt
1 tablespoon olive oil
1 tablespoon lemon juice
1 tablespoon olive oil
1 tablespoon lemon juice| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 70 RDI=30 % | 20 RDI=2 % | 160 RDI=20 % | 1,780 RDI=90 % | 7,470 RDI: 90 % |
| Per 100 g | 8 RDI=3 % | 2 RDI=0 % | 20 RDI=3 % | 240 RDI=10 % | 1,020 RDI: 10 % |
| Per person | 10 RDI=4 % | 2 RDI=0 % | 30 RDI=4 % | 300 RDI=20 % | 1,240 RDI: 20 % |
Change currency:

Like these other recipes: Risotto with zucchinis and cherry tomatoes, Zucchini and potato scarpaccia, Zucchini ripiene, Red rice pannequets, Vegetable tian, ... See them all 49

Like these other recipes: Crunchy salad, Greek salad, Souda salad, Sushi, Cucumber, avocado and mussel salad, ... See them all 12

Like these other recipes: Polenta à la Comtoise, Poached eggs with spinach and Comté milk, Leeks with ham, Fougasse with bacon and Comté, Fried cheese toasties with avocado, ... See them all 46

Like these other recipes: Green and red salad with sardines and eggs mimosa, Bistro-style beetroot salad, Sushi, Vegetable tartare, Raw beetroot mousse with walnuts, ... See them all 14
Sign up to receive the latest recipes (next batch due to be sent on 2026-04-12)