Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 20 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
817 Kcal or 3,421 Kj | 22 gr | 16 gr | 74 gr |
41 % | 9 % | 1 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
246 Kcal or 1,030 Kj | 7 gr | 5 gr | 22 gr |
12 % | 3 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
408 Kcal or 1,708 Kj | 11 gr | 8 gr | 37 gr |
20 % | 4 % | 1 % | 6 % |
Peas: You can check-out other recipes which use it, like for example: Pea and avocado salad, Fillet of pollack cooked in two stages, Tomato ladybirds, Icelandic-style fish and vegetable pie, New York style pasta, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Dipping bread with cheese, Artichoke hearts forestier , Langres-style spinach, Aperitif rolls, Baby spinach salad, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Curried mussels with cabbage, Rabbit terrine, Fish "à la Bordelaise", How to prepare an onion or shallot, Crispy spinach rolls, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Plum and hazelnut crumble, Pan-fried salmon with white cabbage, Smoked eggs, Noisette butter, Spinach and Comté Loaf, ... All |
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