Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 20 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
817 Kcal or 3,421 Kj | 22 gr | 16 gr | 74 gr |
41 % | 9 % | 1 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
246 Kcal or 1,030 Kj | 7 gr | 5 gr | 22 gr |
12 % | 3 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
408 Kcal or 1,708 Kj | 11 gr | 8 gr | 37 gr |
20 % | 4 % | 1 % | 6 % |
![]() | Peas: You can check-out other recipes which use it, like for example: Chicken breasts in a potato crust, New York style pasta, Rice and peas, Baby broad beans and peas with rice and mascarpone , Paella, ... All |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Fougasse with bacon and Comté, African style chicken, Lumberjack turnovers, Crispy spinach rolls, Spaghetti Carbonara, ... All |
![]() | Onion: You can get more informations, or check-out other recipes which use it, for example: Italian style gratin, Chicken "cantina", Taos hotpot, Pissaladière with puff pastry, Tabbouleh, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Norwegian tartines, Brioche feuilletée (flaky brioche), Caramelized apple rice pudding, Leek and potato soup, Caramelized pear custard tart, ... All |
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