Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 20 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,634 Kcal or 6,841 Kj | 45 gr | 32 gr | 148 gr |
82 % | 17 % | 3 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
246 Kcal or 1,030 Kj | 7 gr | 5 gr | 22 gr |
12 % | 3 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
408 Kcal or 1,708 Kj | 11 gr | 8 gr | 37 gr |
20 % | 4 % | 1 % | 6 % |
Peas: You can check-out other recipes which use it, like for example: Macédoine of vegetables, Icelandic-style fish and vegetable pie, Fillet of pollack cooked in two stages, Chinese Soup, New York style pasta, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Split peas "à la française", French-style peas, Aperitif rolls, Gratin du Nord, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet "à la normande", Fish in white wine, Crab Cakes, Potato tortilla (Spanish omelette), Mushrooms on toast, French style, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Breton sablé biscuit dough, Chocolate mousse, Sautéd broccoli with ham, Potato Waffles with Smoked Salmon, Diamond biscuits, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)