Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
17 min. | 1 hour | 25 min. | 1 hour 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,893 Kcal or 12,112 Kj | 39 gr | 406 gr | 124 gr |
107 % | 11 % | 28 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
357 Kcal or 1,495 Kj | 5 gr | 50 gr | 15 gr |
13 % | 1 % | 3 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
96 Kcal or 402 Kj | 1 gr | 14 gr | 4 gr |
4 % | <1 % | 1 % | <1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Almond mug cake for Mary, Liège waffles, Chestnut and hazelnut biscuits, Foie gras fingers, Plum and hazelnut crumble, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Béarnaise sauce, Fish "à la Bordelaise", Jam doughnuts, Chocolate mousse, Tatin apple diplomat tart, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Crisp apricot and pistachio tart, Chocolate cake, Soft apple cookies, Smart plum tart, Gingerbread, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pistachio confectioner's custard, Pizza dough, Pannacotta and blackcurrant crumble, Ramekins with almonds, apples and lemon, Piedmont pyramids, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)