Preparation | Cooking | Start to finish |
---|---|---|
42 min. | 32 min. | 1 hour 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,921 Kcal or 12,230 Kj | 267 gr | 1,390 gr | 1,190 gr |
146 % | 103 % | 131 % | 180 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
300 Kcal or 1,256 Kj | 27 gr | 143 gr | 122 gr |
15 % | 11 % | 13 % | 18 % |
Per pasties | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
365 Kcal or 1,528 Kj | 33 gr | 174 gr | 149 gr |
18 % | 13 % | 16 % | 23 % |
![]() | Shortcrust pastry (pâte brisée): You can get more informations, or check-out other recipes which use it, for example: Potato and cheese pie, Deep leek and potato quiche, Salmon and leek fondue tart, Mexican tart, Paté en croute (terrine in a pie crust), ... All |
![]() | Minced beef: You can check-out other recipes which use it, like for example: Algerian brik rolls, Hamburgers, Spaghetti Bolognese, Meatballs, Gratin Parmentier, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Sausage in brioche, Snails in a brioche, Chocolate rolls (petits pains), St Tropez tart, 3-fruit brioche loaf, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Croque-monsieur potatoes, Brussels sprouts salad with smoked trout and Comté cheese, Seared tuna with lemon and lime, Potimarron braised in meat jus, ... All |
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