Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
24 min. | 6 hours 30 min. | 40 min. | 7 hours 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,281 Kcal or 30,484 Kj | 191 gr | 1,190 gr | 206 gr |
364 % | 73 % | 112 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 7 gr | 46 gr | 8 gr |
14 % | 3 % | 4 % | 1 % |
Per loaf | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,427 Kcal or 10,161 Kj | 64 gr | 397 gr | 69 gr |
121 % | 24 % | 37 % | 10 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Bonnevaux apple tart, Grapefruit cake, Nanou's apple and almond cake, Aperitif rolls, Red mullet fillets with a reduced white-wine sauce, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Pancake batter, Mouna, Jam doughnuts, Pesto crackers, How to heat milk without it catching on the bottom of the pan, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Half-cooked chocolate cake with raspberry coulis, Milk rolls, Cannelés, Cornmeal baps for Anne, Praline, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Choux pastry (pâte à choux), Sandwich bread, White bean gratin "à l'italienne", Comtoise apple charlotte, Paris flan filling, ... All |
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