Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 31 min. | 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,831 Kcal or 7,666 Kj | 113 gr | 51 gr | 131 gr |
92 % | 43 % | 5 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
159 Kcal or 666 Kj | 10 gr | 4 gr | 11 gr |
8 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
458 Kcal or 1,918 Kj | 28 gr | 13 gr | 33 gr |
23 % | 11 % | 1 % | 5 % |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Scallops with sorrel and Noilly Prat, Chestnut cake, Chestnut mousse in a whipper , Tarte Normande, Fresh mint ice-cream, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Pan-fried salmon with white cabbage, Paris flan filling, Toasted almond cake, Clarified butter, Arlesian Biscuits, ... All |
![]() | Fish fillet: You can check-out other recipes which use it, like for example: Sea bass with Indian spices, Tahitian style fish, Tahitian salad, Pan-fried fish fillets, braised cabbage with Noilly Prat, Firied fillet of sea bream with polenta, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Quick flaky pizza, Pan-fried scallops and chanterelles with Noilly Prat sauce, Leek and tuna loaf, Shakshuka, Beetroot and fried chicken salad, ... All |
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