Last modified on: June 14th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 11 min. | 25 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
856 Kcal or 3,584 Kj | 48 gr | 136 gr | 78 gr |
43 % | 19 % | 13 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 11 gr | 32 gr | 18 gr |
10 % | 4 % | 3 % | 3 % |
Per croque | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
428 Kcal or 1,792 Kj | 24 gr | 68 gr | 39 gr |
21 % | 9 % | 6 % | 6 % |
Cheese: You can check-out other recipes which use it, like for example: Savoury mini-madeleines with 2 cheeses, Pan-baked hash brown (Hash-brown casserole), Winemaker's toast, Kérinou slices, Sliced cauliflower with 3 cheeses, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Langres-style spinach, Panna cotta, Crème de foie gras, The total turnip, French toast "cordon bleu", ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Julia salad, Bistro-style red endive salad, Mushrooms on toast, French style, Paimpol salad, Green and red salad with sardines and eggs mimosa, ... All | |
Ham: You can check-out other recipes which use it, like for example: Potato and two ham gratin, Brussels sprouts à la Lombarde, Grilled ham and bechamel sandwiches, Quick flaky pizza, Escalope cordon bleu, ... All |
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