Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 16 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,397 Kcal or 35,157 Kj | 432 gr | 1,149 gr | 1,855 gr |
420 % | 166 % | 108 % | 281 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
347 Kcal or 1,453 Kj | 18 gr | 47 gr | 77 gr |
17 % | 7 % | 4 % | 12 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,050 Kcal or 4,396 Kj | 54 gr | 144 gr | 232 gr |
52 % | 21 % | 14 % | 35 % |
Pasta: You can check-out other recipes which use it, like for example: Tagliatelle with cockles, Penne with Mushrooms, Pasta with cherry tomatoes, olives and feta cheese, Butterfly pasta with smoked trout, Mozzarella pasta bake, ... All | |
Preserved tomatoes: You can get more informations, or check-out other recipes which use it, for example: Fish terrine with spinach and tomatoes, Cretan Bread, Tomato foccacia, Sushi, Spring Bread, ... All | |
Pesto: You can get more informations, or check-out other recipes which use it, for example: Loaf for "les filles'", Italian toast, Fried egg in bread, Olive and pesto bread, Spinach and Mushrooms with Pesto, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Sliced cauliflower with 3 cheeses, Bistro-style beetroot salad, Surprise eggs, Leek and egg frichti, Saltimbocca, ... All |
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