Breton Pie
This unusual pie from Brittany is made with piled-up layers of buckwheat pancakes (galettes), sandwiched with a filling of onion and bacon mixed with a little cream.
The whole thing, assembled in a baking tin, is then browned in the oven.
The whole thing, assembled in a baking tin, is then browned in the oven.
70 K 4.1/5 (17 reviews)
1 hour 9 min.
Easy
18 people
9 IngredientsLast modified on: October 25th 2015
For 18 people, you will need:
- 1
1 kg 500 g onion - 2
150 g butter - 3
salt - 4
pepper - 5
3 tablespoons olive oil - 6
600 g small pieces of bacon - 7
6 tablespoons cream - 8
90 g grated cheese - 9
18 buckwheat pancakes - Total weight: 3,375 grams
Change measures:
Times for this recipe
Preparation: 25 min.
Cooking: 45 min.
All in all: 1 hour 9 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 5 min.
Slice thinly.
Stage 3 - 2 min.
Melt 150 g butter in a frying pan on medium heat, then add the sliced onions, salt and pepper.
Stage 4 - 7 min.
Stage 5 - 5 min.
Using the same pan, pour in 3 tablespoons olive oil.
When very hot, add 600 g small pieces of bacon and fry as you like it.
When very hot, add 600 g small pieces of bacon and fry as you like it.
Stage 6 - 1 min.
When the bacon is cooked, add the onions and mix well.
Stage 7 - 3 min.
Add 6 tablespoons cream, mix well, leave for a few minutes to thicken, then check the seasoning.
Stage 8 - 1 min.
Preheat the oven to 390°F (200°C).
Use a round tin, preferably spring-form or loose bottomed. Scatter a little grated cheese in the bottom.
Use a round tin, preferably spring-form or loose bottomed. Scatter a little grated cheese in the bottom.
Stage 9 - 1 min.
Lay a pancake in the tin, trimming the edges if it doesn't fit.
Stage 10 - 1 min.
Spread a little of the onion-bacon-cream filling on top.
Stage 11 - 7 min.
Add another pancake and repeat the operation until you have used up all the pancakes and filling.
Stage 12 - 1 min.
Finish with a little grated cheese.
Stage 13 - 30 min.
Bake for about 20 to 30 minutes...
Stage 14
...until the top pancake is nicely browned.
Stage 15 - 1 min.
Turn out upside down and serve hot, cut into portions like a pie.
Remarks
You can make the pie deeper by using more than 6 pancakes. If you do this, remember to make more of the onion-bacon-cream filling.
Keeping: Several days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 160 RDI=60 % | 320 RDI=30 % | 630 RDI=100 % | 7,570 RDI=380 % | 31,680 RDI: 380 % |
| Per 100 g | 4 RDI=2 % | 9 RDI=1 % | 20 RDI=3 % | 220 RDI=10 % | 940 RDI: 10 % |
| Per person | 8 RDI=3 % | 20 RDI=2 % | 30 RDI=5 % | 420 RDI=20 % | 1,760 RDI: 20 % |
How much will it cost?
- For 18 people : 9.65 €
- Per person : 0.55 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Onion
Like these other recipes: Cured Pork Belly With Lentils, Broken eggs with mushrooms, Vegetable clafoutis, Chicken and mushroom brik rolls, Risotto-style celeriac, ... See them all 147
Small pieces of bacon
Like these other recipes: Chicken pie, African style chicken, Dipping bread with cheese, Röstis, Maroilles cheese quiche, ... See them all 41
Butter
Like these other recipes: Fish in a sesame crust, Caramelized apple "moelleux" cake, Caramelized apple and walnut cake, Endive and beer soup, Green beans with feta cream and basil, ... See them all 472
Grated cheese
Like these other recipes: Aperitif rolls, Avengers' potatoes, Algerian brik rolls, Enchiladas, Spinach Mornay, ... See them all 73
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