Last modified on: November 25th 2015
Keywords for this recipe:Preparation | Start to finish |
---|---|
30 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
567 Kcal or 2,374 Kj | 39 gr | 58 gr | 20 gr |
28 % | 15 % | 6 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
34 Kcal or 142 Kj | 2 gr | 4 gr | 1 gr |
2 % | 1 % | <1 % | <1 % |
Per stack | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
71 Kcal or 297 Kj | 5 gr | 7 gr | 3 gr |
4 % | 2 % | 1 % | <1 % |
Anchovy fillet: You can check-out other recipes which use it, like for example: Salade Niçoise, Pissaladière with puff pastry, Souda salad, Baked potatoes with poached egg and tuna sauce , Tapenade, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Avocado and smoked salmon terrine , Shakshuka, Italian style gratin, Tomato meat balls, Greek salad with chicken, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Spinach Mornay, Bistro-style red endive salad, Linzer torte, Crispy spinach rolls, Chicken pie, ... All | |
Avocado: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and avocado rémoulade, Avocado and celery remoulade, Fried cheese toasties with avocado, Mexican ceviche, Green avocado salad, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)