Last modified on: September 7th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 45 min. | 2 hours | 50 min. | 4 hours 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,101 Kcal or 4,610 Kj | 81 gr | 425 gr | 377 gr |
55 % | 31 % | 40 % | 57 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
116 Kcal or 486 Kj | 8 gr | 45 gr | 40 gr |
6 % | 3 % | 4 % | 6 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
367 Kcal or 1,537 Kj | 27 gr | 142 gr | 126 gr |
18 % | 10 % | 13 % | 19 % |
Salt-cod: You can check-out other recipes which use it, like for example: Salt cod brandade, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Saint Honoré cake, Apple Pie, Maroilles cheese quiche, Tomato feuilleté with pesto, Cochelin d'Evreux, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Smoked eggs, Pumpkin (or potimarron) soup, Duet of creamed cauliflower and cabbage , Crunchy blackcurrant and mascarpone cream verrine, Late Winter Soup with Fresh Spinach, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Sausage mushroom and cheese crumble, Blanquette of veal, African style chicken, Pork escalope with mushrooms and sage cream, Koulibiak in pie dish, ... All |
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