Last modified on: September 7th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 45 min. | 2 hours | 50 min. | 4 hours 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,279 Kcal or 17,915 Kj | 320 gr | 1,669 gr | 1,510 gr |
214 % | 123 % | 157 % | 229 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
124 Kcal or 519 Kj | 9 gr | 49 gr | 44 gr |
6 % | 4 % | 5 % | 7 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
357 Kcal or 1,495 Kj | 27 gr | 139 gr | 126 gr |
18 % | 10 % | 13 % | 19 % |
Salt-cod: You can check-out other recipes which use it, like for example: Salt cod brandade, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Ham "friand" pie, Peach and verbena feuilleté, Epiphany galette, Express apple tart, Langoustine and leek tarts, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Frozen Nougat, Cauliflower and chickpea purée, Pumpkin (or potimarron) soup, Curried mussels with cabbage, Creamy spaghetti with cockles and parsley, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Veal Marengo, Pork escalope with mushrooms and sage cream, Sautéed pork with mushrooms in a cream sauce., Simple mushroom salad with thyme and lemon, 3 ways, Beurre d'escargot, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)