Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 35 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,044 Kcal or 12,745 Kj | 119 gr | 643 gr | 308 gr |
152 % | 46 % | 61 % | 47 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | 6 gr | 30 gr | 14 gr |
7 % | 2 % | 3 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
381 Kcal or 1,595 Kj | 15 gr | 80 gr | 38 gr |
19 % | 6 % | 8 % | 6 % |
Cooked potatoes: You can check-out other recipes which use it, like for example: Tartiflette, Green bean and potato salad with paprika, Artichokes with beef, Warm scallop and cabbage salad, Croque-monsieur potatoes, ... All | |
Leek fondue: You can get more informations, or check-out other recipes which use it, for example: Baked leek and Camembert slices, Scallop and leek pancakes, Salmon and leek fondue tart, Ramekins of duchess potatoes, Scallops with fondue of leeks, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Chocolate cake, Warm salad of potatoes and purple artichokes, Crisp apricot and pistachio tart, French onion soup, Langoustine gratin, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Baby spinach salad, Corn salad with croutons, Melting Epoisses on toast , Avocado mousse with sorrel, Caesar salad, ... All |
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