Last modified on: September 21th 2016
Keywords for this recipe:Preparation | Start to finish |
---|---|
20 min. | 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,345 Kcal or 5,631 Kj | 17 gr | 77 gr | 108 gr |
67 % | 6 % | 7 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
74 Kcal or 310 Kj | 1 gr | 4 gr | 6 gr |
4 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
168 Kcal or 703 Kj | 2 gr | 10 gr | 14 gr |
8 % | 1 % | 1 % | 2 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Bruschetta, Eggs in tomato shells, Comtoise stuffed tomatoes, Mediterranean toast, Thin summer tart "à la grecque", ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Coq au vin, Tuna pasta, Creamy risotto with vegetables , Turban of sole with langoustines, Grilled ham and bechamel sandwiches, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Tahitian salad, Bistro-style endive salad, Mixed salad stack, Springtime mixed salad, Pea and avocado salad, ... All | |
Herbs of your choice: You can check-out other recipes which use it, like for example: Marinated tuna and cabbage, Breton Sandwich, Thin summer tart "à la grecque", Greek salad, Surf and turf club sandwich, ... All |
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