Last modified on: October 3rd 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 12 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,696 Kcal or 11,288 Kj | 68 gr | 488 gr | 53 gr |
135 % | 26 % | 46 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
78 Kcal or 327 Kj | 2 gr | 14 gr | 2 gr |
4 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
337 Kcal or 1,411 Kj | 8 gr | 61 gr | 7 gr |
17 % | 3 % | 6 % | 1 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Stewed apricots, Chocolate eclairs, Couscous, French onion soup, Minestrone, ... All |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Kale and potato soup, Potato purée , Gratin Dauphinois, Gratin with Parmesan flavours, Real home-made chips* , ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Spinach on toast with bechamel, Mouna, Thin spinach and potato tart, Potatoes with prawns, Paimpol salad, ... All |
![]() | Leek: You can get more informations, or check-out other recipes which use it, for example: Scallops au gratin, Tandoori-flavoured chicken with leeks, Filo leeks and cheese tart, Potimarron and leek soup, Leek and tuna loaf, ... All |
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