Last modified on: March 29th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 14 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
916 Kcal or 3,835 Kj | 48 gr | 43 gr | 62 gr |
46 % | 18 % | 4 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
107 Kcal or 448 Kj | 6 gr | 5 gr | 7 gr |
5 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
229 Kcal or 959 Kj | 12 gr | 11 gr | 15 gr |
11 % | 5 % | 1 % | 2 % |
![]() | Leek: You can get more informations, or check-out other recipes which use it, for example: Deep leek and potato quiche, Cauliflower coconut curry, Sea bass with coriander cream en papillote, Tandoori-flavoured chicken with leeks, Leek and tuna loaf, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: X-Files cookies, Apple custard tart, Oatmeal cake, Toffee apple upside-down cake, Mushroom and artichoke omelette, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Gratin of Endives with Mont d'Or, Bruschetta, Mexican salad, Chorba, Maroilles cheese quiche, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Vietnamese prawns, Scrambled eggs and leeks on toast, Roquefort sauce, Red mixed pickle, Grilled ham and bechamel sandwiches, ... All |
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