Last modified on: August 13th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
26 min. | 12 hours | 12 hours 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
493 Kcal or 2,064 Kj | 3 gr | 120 gr | 0 gr |
25 % | 1 % | 11 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
101 Kcal or 423 Kj | 1 gr | 25 gr | 0 gr |
5 % | <1 % | 2 % | 0 % |
Strawberries: You can check-out other recipes which use it, like for example: Strawberry sorbet, Strawberry tart, Strawberry, kiwi and mascarpone verrines, Strawberry mousse with mascarpone, You should not soak strawberries in water, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Melon with port sorbet, Blackcurrant sorbet for Edith, Pear charlotte, Peach and blackcurrant coupe, Fruit coulis (fruit purée), ... All | |
Fresh mint leaves: You can get more informations, or check-out other recipes which use it, for example: 4 pears salad with vanilla, Strawberries in a thyme and lemon-flavoured red wine reduction, Strawberry feuilleté, Chaud-froid of grapefruit, pineapple and lime custard , Green hummus, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Soufflée omelette with cheese, Surprise eggs, Mascarpone fondant with two lemons, Purple Pesto, Quince jelly, ... All |
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