Last modified on: June 13th 2018
Keywords for this recipe:Preparation | Start to finish |
---|---|
7 min. | 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
384 Kcal or 1,608 Kj | 143 gr | 1,153 gr | 36 gr |
19 % | 55 % | 109 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
233 Kcal or 976 Kj | 86 gr | 699 gr | 22 gr |
12 % | 33 % | 66 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
192 Kcal or 804 Kj | 71 gr | 577 gr | 18 gr |
10 % | 27 % | 54 % | 3 % |
![]() | Bread: You can get more informations, or check-out other recipes which use it, for example: Grilled ham and bechamel sandwiches, Kérinou slices, Welsh (French Welsh Rarebit), Ham and cheese slices with spring onions, Julia salad, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Baby broad beans and peas with rice and mascarpone , Cauliflower and avocado rémoulade, Tandoori-flavoured chicken with leeks, Spinach brik parcels, Fougasse with bacon and Comté, ... All |
![]() | Tomato: You can get more informations, or check-out other recipes which use it, for example: Tabbouleh, How to peel tomatoes using a flame, Stuffed tomatoes and courgettes, Breton Sandwich, Vegetable pie, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Escalope of veal in a cream sauce, Leek and egg frichti, Rice à la grecque, Vegetable clafoutis, Thaï rice with small vegetables, ... All |
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