Last modified on: November 1st 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
57 min. | 20 min. | 1 hour 17 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
985 Kcal or 4,124 Kj | 13 gr | 146 gr | 31 gr |
49 % | 5 % | 14 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
117 Kcal or 490 Kj | 2 gr | 17 gr | 4 gr |
6 % | 1 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
328 Kcal or 1,373 Kj | 4 gr | 49 gr | 10 gr |
16 % | 2 % | 5 % | 2 % |
Lemon Confectioner's Custard: You can get more informations, or check-out other recipes which use it, for example: Ramekins with almonds, apples and lemon, Lemon and lime custard tart, Strawberry feuilleté, Lemon Meringue Pie Verrines, Mini lemon millefeuilles, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Meringues, Spicy hot toasted cashew nuts, Eton mess, Butter cream, Calissons, ... All | |
Clarified butter: You can get more informations, or check-out other recipes which use it, for example: White asparagus salad, European glass, Celeriac in cream and mustard sauce, Fillets of sole meunière, Apple charlotte with toasted brioche, ... All | |
Apple: You can check-out other recipes which use it, like for example: Apple Pie, Tarte Jurassienne, Warm apple feuillantines, Tart Tatin, Quince and apple compote, ... All |
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