Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
13 min. | 1 hour | 20 min. | 1 hour 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,054 Kcal or 4,413 Kj | 76 gr | 4 gr | 82 gr |
53 % | 29 % | <1 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
226 Kcal or 946 Kj | 16 gr | 1 gr | 18 gr |
11 % | 6 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
527 Kcal or 2,206 Kj | 38 gr | 2 gr | 41 gr |
26 % | 15 % | <1 % | 6 % |
Fresh tuna: You can check-out other recipes which use it, like for example: Tender tuna, Marinated tuna with herbs, Quiche Bretonne, Leek and fresh tuna tart, Seared tuna with lemon and lime, ... All | |
Prawns: You can check-out other recipes which use it, like for example: Seafood sauerkraut, Curried prawn risotto, Paella, Vietnamese prawns, Prawn salad with a crunch, ... All | |
Sage: You can get more informations, or check-out other recipes which use it, for example: Bourguignon potatoes , Potatoes with bacon and herbs, Roast Brussels sprouts with sage and lemon, Feta and spinach brik pie, Two-stage beef chuck , ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Leek and fresh tuna tart, Fillet of pollack cooked in two stages, Prawn salad with a crunch, Sliced cauliflower with 3 cheeses, Scallops with green asparagus tips and parmesan, ... All |
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