Last modified on: March 19th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 2 hours 3 min. | 2 hours 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,905 Kcal or 12,163 Kj | 77 gr | 278 gr | 163 gr |
145 % | 30 % | 26 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
75 Kcal or 314 Kj | 2 gr | 7 gr | 4 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
484 Kcal or 2,026 Kj | 13 gr | 46 gr | 27 gr |
24 % | 5 % | 4 % | 4 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Hearty potato and ham gratin, Vegetable pie, Chilli potato wedges, Cervelas salad, Ardennes Salad, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Sautéed Pork with Peanuts, Creamy "terre et mer" pots, Provençal braised carrots, Chicken nems, Loin of pork with herbs and julienne vegetables , ... All | |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Fisherman's Ragout, Fish petals, vegetables julienne, and beurre blanc, Cherry tomato and two cabbage salad, Alsatian-style salad, Stock-pot fish , ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Saltimbocca, Red mullet fillets with a reduced white-wine sauce, Seafood sauerkraut, Artichoke hearts forestier , Salmon with sorrel, ... All |
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