100 g cashew nuts
350 g raw beetroot
1 spring onion (scallion)
200 g bread
2 tablespoons olive oil
5 tablespoons french dressing (vinaigrette)| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 360 RDI=140 % | 2,370 RDI=220 % | 180 RDI=30 % | 2,300 RDI=120 % | 9,630 RDI: 120 % |
| Per 100 g | 40 RDI=20 % | 270 RDI=30 % | 20 RDI=3 % | 260 RDI=10 % | 1,100 RDI: 10 % |
| Per person | 90 RDI=40 % | 590 RDI=60 % | 50 RDI=7 % | 580 RDI=30 % | 2,410 RDI: 30 % |
Change currency:

Like these other recipes: Crunchy spring salad, Vegetable tartare, Raw beetroot salad, Beetroot and black radish salad, Bistro-style beetroot salad, ... See them all 14

You can get more informations, or check-out other recipes which use it, for example: Quail egg canapés, "Buttonhole" quail eggs, Norwegian tartines, Bread with Tomato , Greek style sandwiches, ... See them all 77

Like these other recipes: Turnip leaf pesto, Coriander and cashew nut pesto, Crispy spinach rolls, Cashew-nut and Parmesan biscuits, Indian rice pudding, ... See them all 9

You can get more informations, or check-out other recipes which use it, for example: Crunchy radish and carrot salad, Warm broccoli and Tuna Salad, Dandelion salad, Warm Leek and Potato Salad, Mixed salad, ... See them all 71
Sign up to receive the latest recipes (next batch due to be sent on 2026-04-19)