100 g cashew nuts
350 g raw beetroot
1 spring onion (scallion)
200 g bread
2 tablespoons olive oil
5 tablespoons french dressing (vinaigrette)| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 360 RDI=140 % | 2,370 RDI=220 % | 180 RDI=30 % | 2,300 RDI=120 % | 9,630 RDI: 120 % |
| Per 100 g | 40 RDI=20 % | 270 RDI=30 % | 20 RDI=3 % | 260 RDI=10 % | 1,100 RDI: 10 % |
| Per person | 90 RDI=40 % | 590 RDI=60 % | 50 RDI=7 % | 580 RDI=30 % | 2,410 RDI: 30 % |
Change currency:

Like these other recipes: Green and red salad with sardines and eggs mimosa, Beetroot and cream cheese verrines, Vegetable tartare, Crunchy spring salad, Bistro-style beetroot salad, ... See them all 14

You can get more informations, or check-out other recipes which use it, for example: Dandelion salad, Endive and cheese salad with croutons, Comtoise endive salad, Bruschetta and mozzarella, Mediterranean toast, ... See them all 77

Like these other recipes: Crispy spinach rolls, Spicy hot toasted cashew nuts, Turnip leaf pesto, Cashew-nut and Parmesan biscuits, Spinach and cashew brik rolls, ... See them all 9

You can get more informations, or check-out other recipes which use it, for example: Salad paysanne, Warm lentil salad, Greek salad with chicken, Mixed salad, Corn salad with croutons, ... See them all 71
Sign up to receive the latest recipes (next batch due to be sent on 2026-02-15)