Preparation | Start to finish |
---|---|
49 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,348 Kcal or 5,644 Kj | 45 gr | 34 gr | 117 gr |
67 % | 17 % | 3 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
158 Kcal or 662 Kj | 5 gr | 4 gr | 14 gr |
8 % | 2 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
337 Kcal or 1,411 Kj | 11 gr | 8 gr | 29 gr |
17 % | 4 % | 1 % | 4 % |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Warm chicken salad, Gratin of leeks with Morbier cheese, Corn salad with croutons, Baby broad beans and peas with rice and mascarpone , Pea and avocado salad, ... All | |
Feta: You can get more informations, or check-out other recipes which use it, for example: Cretan-style salmon , Greek salad with chicken, Mediterranean toast, Vegetable rosette tart, Lumberjack turnovers, ... All | |
Tuna in oil: You can check-out other recipes which use it, like for example: Cucumber and salmon salad, Rice and purple-sprouting broccoli salad, Tomato ladybirds, Salade Niçoise, Leek and tuna loaf, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Rabbit with mustard, Paella, Chicken pie, Tomato sauce (for pizzas), Polenta, ... All |
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