Last modified on: November 7th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 4 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,817 Kcal or 32,728 Kj | 55 gr | 49 gr | 822 gr |
391 % | 21 % | 5 % | 125 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
521 Kcal or 2,181 Kj | 4 gr | 3 gr | 55 gr |
26 % | 1 % | <1 % | 8 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Breton style shellfish and vegetable soup, Couscous, Smoked eggs, Asparagus "en petit pois", Rice pudding with fruit and nuts, ... All |
![]() | Smoked ham: You can check-out other recipes which use it, like for example: Little vegetable omelettes, Potato galette, Vegetable tian, Crab and smoked salmon club sandwiches , Potato tortilla (Spanish omelette), ... All |
![]() | Button or field mushrooms: You can check-out other recipes which use it, like for example: Very green mixed salad, Icelandic-style fish and vegetable pie, Veal Marengo, Baker's tuna and mushroom tart, Koulibiak in pie dish, ... All |
![]() | Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Croute à thé, Almond dacquoise, Chestnut moelleux, Crisp apricot and pistachio tart, Almond macaroon cake, ... All |
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