Last modified on: November 21th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 15 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,549 Kcal or 6,485 Kj | 54 gr | 175 gr | 70 gr |
77 % | 21 % | 17 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
189 Kcal or 791 Kj | 7 gr | 21 gr | 9 gr |
9 % | 3 % | 2 % | 1 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Fresh mint ice-cream, Pain perdu, Pistachio ice cream, Gratin Comtois, Lime confectioner's custard (pastry cream), ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Clear strawberry juice, Cornmeal baps for Anne, Apple confectioner's custard, Quick orange marmalade, Caramelized apple and walnut cake, ... All |
![]() | Pistachio powder or paste: You can get more informations, or check-out other recipes which use it, for example: Pistachio panna cotta with custard, Sicilian Epiphany Pie, Pistachio cake, Pear, grapefruit and pistachio tart, Pistachio ice cream, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Mushroom velouté, Italian hot chocolate , Blanquette of veal, Caramelized pear custard tart, Chocolate eclairs, ... All |
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