Last modified on: November 18th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 4 hours 15 min. | 4 hours 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
22,374 Kcal or 93,675 Kj | 724 gr | 1,787 gr | 1,370 gr |
1,119 % | 279 % | 169 % | 208 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
298 Kcal or 1,248 Kj | 10 gr | 24 gr | 18 gr |
15 % | 4 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,398 Kcal or 5,853 Kj | 45 gr | 112 gr | 86 gr |
70 % | 17 % | 11 % | 13 % |
Vegetable stock: You can get more informations, or check-out other recipes which use it, for example: Country vegetable soup, Foie gras Chantilly , Pork Chops Champvallon style, Curried prawn risotto, Endive and beer soup, ... All | |
White haricot beans: You can check-out other recipes which use it, like for example: Paimpol salad, Warm white bean salad with smoked trout, Cassoulet-style shepherd's pie., Cornouaillaise salad, Minestrone, ... All | |
Pork meat: You can check-out other recipes which use it, like for example: Cajun pulled pork, Pork sautéed with green beans, Asian style, Pork roast with herbs, Sautéed pork with mushrooms in a cream sauce., Roast pork with sage, cooked in a bag., ... All | |
Turnip: You can check-out other recipes which use it, like for example: Loin of pork with herbs and julienne vegetables , Baked Mont d'Or with diced mixed vegetables, Pork medallions with "full" turnips, Taos hotpot, Melt-in-the mouth meat and vegetables in a sealed casserole, ... All |
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