Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
8 min. | 1 hour | 5 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
464 Kcal or 1,943 Kj | 2 gr | 114 gr | 0 gr |
23 % | 1 % | 11 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | < 1 gr | 35 gr | 0 gr |
7 % | <1 % | 3 % | 0 % |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Sautéed pears with custard and orange syrup , Clear strawberry juice, Angevin plum pâté, Choux pastry (pâte à choux), Warm apple feuillantines, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Couscous, Salmon chard rolls, Provençal braised carrots, Chocolate eclairs, Puff or flaky pastry (pâte feuilletée), ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Green parsley sauce, Escalope of veal in a cream sauce, Fish "à la Bordelaise", Paella, Strawberries with mint and cream, ... All |
![]() | Lime: You can get more informations, or check-out other recipes which use it, for example: Marinated tuna with herbs, Mascarpone fondant with two lemons, Spicy seafood plancha, Quick prawn curry, Mixed salad stack, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)