Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
8 min. | 1 hour | 5 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,784 Kcal or 11,656 Kj | 10 gr | 686 gr | 0 gr |
139 % | 4 % | 65 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | < 1 gr | 35 gr | 0 gr |
7 % | <1 % | 3 % | 0 % |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramel rice pudding, Tatin apple diplomat tart, Madeleines, Little caramelized peach tarts, Strawberry and rhubarb crumble, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Caramel semolina pudding with raisins, Choux pastry (pâte à choux), Leek and Jerusalem artichoke soup, Couscous, Du Barry soup, ... All |
![]() | Lime: You can get more informations, or check-out other recipes which use it, for example: Pear and lime meringue pie, Key Lime Pie for Jeremy, Red sea bream fillets in a soy-sauce marinade, Mascarpone fondant with two lemons, Minted Melon, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Salmon rillettes, Fillet of salmon meunière, Lemon Mayonnaise, Endives "bonne femme", Mushroom duxelles, ... All |
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