Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
8 min. | 1 hour | 5 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,784 Kcal or 11,656 Kj | 10 gr | 686 gr | 0 gr |
139 % | 4 % | 65 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | < 1 gr | 35 gr | 0 gr |
7 % | <1 % | 3 % | 0 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Almond macaroon cake, Real custard sauce (crème anglaise), Nougatine, Hazelnut and orange cake, Like Bounty, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: How to rehydrate dried mushrooms, Raisin breads (pains aux raisins), Rabbit civet "à la normande", Sausage and lentils "en cocotte", Quick orange marmalade, ... All | |
Lime: You can get more informations, or check-out other recipes which use it, for example: Green avocado salad, Flambéd bananas , Quick prawn curry, Mascarpone fondant with two lemons, Four-tier glasses, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Salmon rillettes, Spaghetti Carbonara, Greek-style stuffed courgettes, Panettone, Poaching syrup, ... All |
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