Last modified on: March 24th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
32 min. | 15 min. | 20 min. | 1 hour 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,923 Kcal or 20,612 Kj | 80 gr | 864 gr | 263 gr |
246 % | 31 % | 82 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 4 gr | 44 gr | 13 gr |
13 % | 2 % | 4 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
62 Kcal or 260 Kj | 1 gr | 11 gr | 3 gr |
3 % | <1 % | 1 % | <1 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Galette Charentaise, Tiramisu, Sesame cookies, Rémoulette of celeriac, Lemon tart, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pogne de Romans, Crème caramel, Mulled apple juice, Cornmeal baps for Anne, Doughnuts, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Pistachio shortbread biscuits, Rolled chestnut and apple brioche, Buckwheat almond biscuits, Caramelized apple "moelleux" cake, Meatballs, ... All |
![]() | Noisette butter: You can get more informations, or check-out other recipes which use it, for example: Génoise (Genoa sponge), Pancake batter, Pistachio "Financiers", Pistachio madeleines, Lemon and lime cakes, ... All |
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