Last modified on: March 27th 2019
Keywords for this recipe:Preparation | Start to finish |
---|---|
8 min. | 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,912 Kcal or 8,005 Kj | 8 gr | 7 gr | 206 gr |
96 % | 3 % | 1 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
588 Kcal or 2,462 Kj | 2 gr | 2 gr | 63 gr |
29 % | 1 % | <1 % | 10 % |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Wiener Schnitzel, Gratin of leeks with Morbier cheese, Oven omelette, Chicken and mushroom brik rolls, Home-made potato crisps , ... All |
![]() | Lemon juice: You can check-out other recipes which use it, like for example: Tender tuna, Penne with Mushrooms, Tapenade, Crab Cakes, Hollandaise sauce, ... All |
![]() | Mustard: You can check-out other recipes which use it, like for example: Leek and broccoli "à la flamande", Endive and walnut salad, Spiced butternut gratin, Creamy Winter Vegetable Soup, Mustard baps, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Pear, grapefruit and pistachio tart, Gâteau Nantais, Lime (or lemon) curd, Buckwheat pancakes, "Oeufs rabattus" with leeks, ... All |
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