Baker's pizza
Baker's pizza is very quick to make using a basic bread dough.
If you buy the dough ready-made (ask your local baker) and use a good tomato sauce from a jar, you can have it ready for the oven in under 10 minutes.
If you buy the dough ready-made (ask your local baker) and use a good tomato sauce from a jar, you can have it ready for the oven in under 10 minutes.
79K 16 3.8
Last modified on: March 31th 2019
Keywords for this recipe:For 12 people, you will need:
- 1
1 litre 800 ml bread dough - 2
900 mls Tomato sauce (for pizzas) - 3
3 tablespoons herbes de Provence - 4
750 mls tuna in oil - 5
150 mls grated cheese
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 8 min. | 30 min. | 38 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 2 min.
Preheat the oven to 480°F (250°C).
Roll out 1 litre 800 ml bread dough into a large rectangle on a sheet of cooking parchment, laid on a baking sheet or a solid oven shelf.
Roll out 1 litre 800 ml bread dough into a large rectangle on a sheet of cooking parchment, laid on a baking sheet or a solid oven shelf.
Stage 2 - 2 min.
Spread a layer of 900 mls Tomato sauce (for pizzas), leaving a clear border of about half an inch (1 cm) all round.
Scatter 3 tablespoons herbes de Provence over.
Scatter 3 tablespoons herbes de Provence over.
Stage 3 - 2 min.
Flake 750 mls tuna in oil on top.
Stage 4 - 2 min.
Finish with the 150 mls grated cheese.
Stage 5 - 30 min.
Bake for about 30 minutes.
That's all there is to a baker's pizza.
That's all there is to a baker's pizza.
Remarks
This is not only a very quick recipe, it is also very easy to adapt. Starting with the basic bread dough and tomato sauce, you can add any toppings you like!
Keeping
Best eaten immediately, but also keeps well in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 2,963 Kcal or 12,405 Kj | 374 gr | 1,244 gr | 287 gr |
| 148 % | 144 % | 117 % | 43 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 81 Kcal or 339 Kj | 10 gr | 34 gr | 8 gr |
| 4 % | 4 % | 3 % | 1 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 247 Kcal or 1,034 Kj | 31 gr | 104 gr | 24 gr |
| 12 % | 12 % | 10 % | 4 % |
How much will it cost?
- For 12 people : 16.21 €
- Per person : 1.35 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Bread dough: You can get more informations, or check-out other recipes which use it, for example: Special Parmesan baguettes, Baker's tuna and mushroom tart, Special Cheese and Walnut Sticks, Baker's chicken and potato tart, Surprise bread, ... All |
 | Tomato sauce (for pizzas): You can get more informations, or check-out other recipes which use it, for example: Quick flaky pizza, Salmon and Spinach Gratin, Lumberjack turnovers, Fine multi-tomato tart, Quick stuffed courgettes, ... All |
 | Tuna in oil: You can check-out other recipes which use it, like for example: Spring courgette and tuna salad, Springtime mixed salad, Tapenade, Mixed salad with curry mayo, Cretan salad, ... All |
 | Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Cheese Soufflé, Enchiladas, Soufflée omelette with cheese, Stuffed artichokes au gratin, Spinach Croque-monsieur , ... All |
Other recipes you may also like
Scandinavian cocktail
A very refreshing starter, containing prawns and smoked fish.289K5 54 min. February 21th 2011
Pâté de campagne
Here is a personal version of the famous country pâté. It's an interesting recipe to prepare in large quantities because it keeps well and freezes easily. The secret of a good pâté is of course the ingredients, but also how it is cooked.2.0M 23.7 7 hours 54 min. October 3rd 2019
Rice pudding (riz au lait)
My personal version of this classic family recipe.384K5 38 min. December 18th 2018
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.346K4.0 1 hour 11 min. February 21th 2011
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.