Last modified on: May 5th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
12 hours 47 min. | 3 hours | 1 hour | 16 hours 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,141 Kcal or 13,151 Kj | 114 gr | 1,012 gr | 297 gr |
157 % | 44 % | 95 % | 45 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
262 Kcal or 1,097 Kj | 10 gr | 84 gr | 25 gr |
13 % | 4 % | 8 % | 4 % |
Per brioche | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,571 Kcal or 6,577 Kj | 57 gr | 506 gr | 149 gr |
79 % | 22 % | 48 % | 23 % |
Brioche dough: You can get more informations, or check-out other recipes which use it, for example: Agen prune cake, Flaky chocolate brioche, Pains briochés aux raisins, Eggs in brioche nests, Sausage in brioche, ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Almond cream or frangipane, Amiens macaroons, Apple and almond cake, Nanou's apple and almond cake, Armagnac marzipan, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Rum babas, Passion fruit jellies, Vanilla ice cream, You should not leave egg yolks in contact with sugar, Clafoutis "Marie-Antoinette", ... All | |
Candied grapefruit peel: You can get more informations, or check-out other recipes which use it, for example: Chocolate thins with toasted nuts, Grapefruit moelleux, Chocolate cream with a crunch, irish coffee mousse, Chocolate orangettes for Erika, Chocolate mendiants, ... All |
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