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Coleslaw

Coleslaw
Coleslaw is a cabbage salad that is popular in North America. This version includes carrots as well.
121 K 1× 4.6/5 (25 reviews)
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duree40 min. difficultéEasy prix1.10 € pour combien600 g ingredients4 Ingredients
Keywords:
Last modified on: January 3rd 2014
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For 600 g, you will need:
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Times for this recipe
Preparation: 40 min.
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Step by step recipe

Stage 1 - ⌛ 15 min.
Coleslaw : Stage 1
Prepare 300 g green cabbage, raw.
Stage 2 - ⌛ 15 min.
Coleslaw : Stage 2
Prepare 300 g carrot and grate them.

You should have about the same weight of grated carrot as chopped cabbage.
Stage 3 - ⌛ 5 min.
Coleslaw : Stage 3
Chop 1 onion finely and add to the cabbage and carrot.
Stage 4 - ⌛ 3 min.
Coleslaw : Stage 4
Add 4 tablespoons mayonnaise and mix thoroughly.
Stage 5
Coleslaw : Stage 5
Your coleslaw is ready.
Remarks
The cabbage traditionally used is the hard "white" variety, but this is not essential.

The basic recipe can be varied easily. You can add hot pepper to the mayonnaise, add chopped chives, cooked potatoes, etc.
Keeping: A few days in the fridge in a sealed container.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe20 RDI=7 %50 RDI=5 %120 RDI=20 %1,390 RDI=70 %5,820 RDI: 70 %
Per 100 g2 RDI=1 %6 RDI=1 %20 RDI=2 %180 RDI=9 %740 RDI: 9 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: Sulfites, egg, mustard
How much will it cost?
  • For 600 g : 1.10 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Carrot
Carrot

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Green cabbage
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Mayonnaise
Mayonnaise

You can get more informations, or check-out other recipes which use it, for example: Macédoine of vegetables, Green Piedmont Salad, Seafood feuillantines, Roscoff salad, Green bean and potato salad with paprika, ... See them all 23

Onion
Onion

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The 1 comment already posted on this recipe
  • Would you believe another Summer has almost passed and I didn't have not one scoop of Coleslaw this season??? I may just have to change that today, JH. It's Labor Day here in the states and Coleslaw, especially with carrots, must be on the menu!!!

    Thanks for sharing...
    Posted by Louise september 3rd 2012 at 17:25 n° 1

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