Last modified on: October 30th 2021
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 37 min. | 3 hours 30 min. | 20 min. | 5 hours 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,411 Kcal or 5,908 Kj | 27 gr | 196 gr | 63 gr |
71 % | 10 % | 19 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
339 Kcal or 1,419 Kj | 7 gr | 47 gr | 15 gr |
17 % | 3 % | 4 % | 2 % |
Per petits pains | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
176 Kcal or 737 Kj | 3 gr | 25 gr | 8 gr |
9 % | 1 % | 2 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Bechamel sauce, Traditional nutty choc-chip cookies, Flognarde, Parmesan cauliflower cheese, Fillets of sole meunière, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Flognarde, Toasted almond cake, Artichoke Soup, Loaf for "les filles'", Potimarron (Japanese chestnut pumpkin) purée, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Tatin apples with mascarpone cream, Sorrel omelette, Moist Lemon Cake, Crackers, Caramelized apple "moelleux" cake, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Bounty-style tart for Alison, Spinach à la Lorraine, Potato gratin, Thin summer tart "à la grecque", Nanou's apple and almond cake, ... All |
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