Last modified on: October 30th 2021
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 37 min. | 3 hours 30 min. | 20 min. | 5 hours 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
12,531 Kcal or 52,465 Kj | 209 gr | 1,807 gr | 550 gr |
627 % | 80 % | 170 % | 83 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
406 Kcal or 1,700 Kj | 7 gr | 59 gr | 18 gr |
20 % | 3 % | 6 % | 3 % |
Per petits pains | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
174 Kcal or 729 Kj | 3 gr | 25 gr | 8 gr |
9 % | 1 % | 2 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Liège waffles, Diamond biscuits, Little chocolate and hazelnut fondants, Carbonnade, Prune Far, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: "Psychedelic" sandwich bread, Pretzels, Household cake (Gâteau de ménage), Nantes Tourton, Flognarde, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Gratin Dauphinois, Chestnut Fudge Cupcakes, Creamy artichokes, Bisto-style canapés, Fillet of salmon meunière, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Mushroom buckwheat pancakes, Blanquette of veal, Nicholas's fish, Purée of Jerusalem artichokes with foie gras, Lobster Thermidor, ... All |
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