Stuffed baguette


Stuffed baguette
This baguette is "stuffed", rather than merely filled: hollowed out and refilled with a tasty mix of sautéed onions, fried bacon bits and eggs, before browning in the oven.

A useful way to use up a leftover baguette, even if it is already going dry. It makes a great dish that children love, and grown ups, too!
97K 18 3.4
Grade this recipe:

Last modified on: September 11th 2019

Keywords for this recipe:
For 1 baguette, you will need:

Change these quantities to make: 1 baguette 2 baguettes 3 baguettes
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
16 min.36 min.52 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 5 min.
Stuffed baguette
Rinse, peel and finely slice 1 spring onion (scallion), keeping the white and green parts separate.

Stage 2 - 5 min.
Stuffed baguette
Heat 1 tablespoon olive oil in a small frying pan on high heat. When good and hot, add 100 g small pieces of smoked bacon.

Fry until cooked, then transfer onto a plate, leaving the fat in the pan.

Stage 3 - 1 min.
Stuffed baguette
Add the white part of the spring onion to the pan, salt and pepper. Cook for 1 minute without colouring.

Stage 4 - 3 min.
Stuffed baguette
Break 2 eggs into a bowl and whisk for a few seconds.

Stage 5 - 2 min.
Stuffed baguette
Add the bacon pieces, the cooked (white) onion, the raw (green) onion and 100 g grated cheese.

Salt lightly, pepper and mix well.

Preheat the oven to 390°F (200°C).

Stage 6 - 4 min.
Stuffed baguette
Cut 100 g small pieces of smoked bacon in half and hollow out the middle with a serrated knife.

Sit the bread on a baking sheet.

Stage 7 - 2 min.
Stuffed baguette
Fill up with the filling mixture...

Stage 8 - 30 min.
Stuffed baguette
...and bake for about 30 minutes.

Serve hot, whole or cut into chunky portions, rather like a hot open sandwich.
Remarks
If you don't have spring onions, use a baby leek instead.

This basic idea for a stuffed baguette can be varied in lots of ways, changing and replacing this or that – the only limit is your imagination.
Keeping
Best eaten while hot, but can be reheated.
Source
Based on a recipe found on the internet.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,269 Kcal or 5,313 Kj66 gr166 gr113 gr
47 %19 %12 %13 %
Per 100 g
Energetic valueProteins CarbohydratesFats
184 Kcal or 770 Kj10 gr24 gr16 gr
7 %3 %2 %2 %
Per baguette
Energetic valueProteins CarbohydratesFats
1,269 Kcal or 5,313 Kj66 gr166 gr113 gr
47 %19 %12 %13 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2700 k-calories or 11300 k-joules by day for a man (change to a woman).
Possible allergens in this recipe: Egg, Milk, Gluten
How much will it cost?
  • For 1 baguette : 2.54 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Grated cheeseGrated cheese: You can get more informations, or check-out other recipes which use it, for example: Quick stuffed courgettes, Cauliflower and chickpea purée, Stuffed artichokes au gratin, Spinach Mornay, Smoky potato and potimarron gratin, ... All
Small pieces of smoked baconSmall pieces of smoked bacon: You can get more informations, or check-out other recipes which use it, for example: Spinach à la Lorraine, Salad paysanne, Veal Marengo, Eggs meurette, Comtoise endive salad, ... All
EggEgg: You can get more informations, or check-out other recipes which use it, for example: Almond mug cake for Mary, Chestnut moelleux, Fruit crémeux, Sushi, Chocolate and matcha tea biscuits, ... All
Spring onion (scallion)Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Veal with mushrooms and green asparagus, Baby broad beans and peas with rice and mascarpone , Poivrade artichoke Salad, Cretan salad, Baked salmon fillet, ... All
Other recipes you may also like
Chestnut cake
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.
321K5 1 hour 13 min. May 8th 2020
Fruit crumble
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
345K4.0 1 hour 11 min. February 21th 2011
Caramelised apple pie
Caramelised apple pie
Apple pie made with caramelised apples.
248K4.3 1 hour 55 min. September 11th 2018
Nanou's chocolate cake
Nanou's chocolate cake
A moist melting cake, very very chocolaty...
271K4.6 1 hour 45 min. June 22th 2013
Gingerbread
Gingerbread
Maybe this recipe will bring back memories.
273K4.2 1 hour 4 min. February 21th 2011
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page