Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 9 min. | 15 min. | 1 hour 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,610 Kcal or 15,114 Kj | 405 gr | 79 gr | 184 gr |
181 % | 156 % | 7 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
118 Kcal or 494 Kj | 13 gr | 3 gr | 6 gr |
6 % | 5 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
451 Kcal or 1,888 Kj | 51 gr | 10 gr | 23 gr |
23 % | 19 % | 1 % | 3 % |
Mussels: You can check-out other recipes which use it, like for example: Breton style shellfish and vegetable soup, Mussels marinière, Mussels with beurre d'escargot, Quiche Bretonne, Paella, ... All | |
White cabbage: You can get more informations, or check-out other recipes which use it, for example: Marinated tuna and cabbage, Lemony cabbage and potato salad, Pan-fried fish fillets, braised cabbage with Noilly Prat, Roast cabbage with lemon, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Green beans "Napoléon", Rice and peas, Beurre blanc sauce, Mousse with two chocolates, Creamy spaghetti with cockles and parsley, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Soup Cornouaillaise, Greek salad, Couscous, Leek and Jerusalem artichoke soup, Vegetable tian, ... All |
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