Last modified on: December 15th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 30 min. | 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,234 Kcal or 5,167 Kj | 8 gr | 27 gr | 122 gr |
62 % | 3 % | 3 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
199 Kcal or 833 Kj | 1 gr | 4 gr | 20 gr |
10 % | <1 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
617 Kcal or 2,583 Kj | 4 gr | 14 gr | 61 gr |
31 % | 2 % | 1 % | 9 % |
![]() | Celeriac: You can check-out other recipes which use it, like for example: Leek and celery soup, How to prepare celeriac, Creamy Winter Vegetable Soup, Rémoulette of celeriac, Vegetable tartare, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Pasta with mushrooms, Scallops with sorrel and Noilly Prat, Spinach and ricotta ravioli, Strawberry, kiwi and mascarpone verrines, Apple Batter Puddings, ... All |
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![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Bolognaise lasagne, Crispy prawn rolls, Tomato tart, Ham and cheese slices with spring onions, Chicken club sandwich, ... All |
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