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Breton coleslaw
Coleslaw with a French twist from Brittany, using finely sliced raw cauliflower instead of cabbage.
44 K 3.3/5 (3 reviews)
20 min.
Easy
8 people
5 IngredientsLast modified on: January 8th 2020
For 8 people, you will need:
- 1
14.1 oz carrot - 2
14.1 oz cauliflower - 3
2 reds onion - 4
parsley - 5
8 tablespoons mayonnaise
Change measures:
Times for this recipe
Preparation: 20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 5 min.
Stage 3 - 5 min.
Prepare 2 reds onion, chop finely and add to the bowl with the chopped parsley.
Stage 4 - 2 min.
Finish by adding 8 tablespoons mayonnaise and mix well. Your Breton coleslaw is ready.
Remarks
You can replace the mayonnaise with a rémoulade or rémoulette dressing.
Keeping: Should be eaten the day it is made, or the following day at the latest (because of the mayonnaise).
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 70 RDI=7 % | 250 RDI=40 % | 2,620 RDI=130 % | 10,980 RDI: 130 % |
| Per 100 g | 2 RDI=1 % | 5 RDI=1 % | 20 RDI=3 % | 220 RDI=10 % | 940 RDI: 10 % |
| Per person | 3 RDI=1 % | 8 RDI=1 % | 30 RDI=5 % | 330 RDI=20 % | 1,370 RDI: 20 % |
How much will it cost?
- For 8 people : 1.60 €
- Per person : 0.20 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Carrot
Like these other recipes: Chinese style chicken, How to prepare carrots, Chorba, Winter vegetable soup, Fillet of pollack cooked in two stages, ... See them all 68
Cauliflower
Like these other recipes: Roasted Cauliflower, Cauliflower, chicken and avocado salad, Roasted vegetables with thyme and green sauce, Spicy roast cauliflower gratin, Harvest Gratin, ... See them all 49
Mayonnaise
You can get more informations, or check-out other recipes which use it, for example: Chicken club sandwich, Green Piedmont Salad, Mimosa eggs, Roscoff salad, Seafood feuillantines, ... See them all 23
Red onion
Like these other recipes: White bean gratin "à l'italienne", Warm salad of potatoes and purple artichokes, Chicken and Avocado Salad, Salade Niçoise, Mixed salad stack, ... See them all 17
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