Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
551 Kcal or 2,307 Kj | 7 gr | 45 gr | 38 gr |
28 % | 3 % | 4 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
102 Kcal or 427 Kj | 1 gr | 8 gr | 7 gr |
5 % | <1 % | 1 % | 1 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Breton Pie, Creamy Winter Vegetable Soup, Salmon marinated like herring, French onion soup, Spaghetti Bolognese, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Oatmeal cake, Nachos, Cantucci di Prato, Fried bread with leek and poached egg , Pretzels, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Mayonnaise, Bistro celery salad, Tournedos Rossini, Roquefort sauce, Quiche Lorraine, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Home-made doner kebab, Red rice pannequets, Sausage and lentils "en cocotte", Spaghetti with mushrooms, Upside-down Parmentier, ... All |
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