Financier batter
This delicious mixture is for the classic little French cakes called "financiers" (because of their ingot shape), but it can also be used with fruit, like a clafoutis.
341 K 4.7/5 (43 reviews)
15 min.
Easy
1 kg
5 IngredientsLast modified on: April 14th 2020
For 1 kg, you will need:
- 1
7.7 oz egg white - 2
10.6 oz icing sugar - 3
12.8 oz ground almonds - 4
3.3 oz flour - 5
8.8 oz noisette butter
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Times for this recipe
Preparation: 15 min.
Step by step recipe
Stage 1 - 3 min.
Stage 2 - 5 min.
Mix 7.7 oz egg white into the flour, almonds and icing sugar mixture.
Stage 3 - 2 min.
Add 8.8 oz noisette butter to the mixture.
Stage 4 - 2 min.
Mix well.
Your financier batter is ready.
Your financier batter is ready.
Remarks
If you don't have hazelnut butter, or don't have the time to make it, use melted butter instead.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Based on a recipe by Gaston Lenôtre.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 50 RDI=20 % | 370 RDI=40 % | 350 RDI=50 % | 4,370 RDI=220 % | 18,300 RDI: 220 % |
| Per 100 g | 4 RDI=2 % | 40 RDI=4 % | 40 RDI=5 % | 440 RDI=20 % | 1,850 RDI: 20 % |
How much will it cost?
- For 1 kg : 6.65 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Some other recipes using this recipe
Hazelnut and cherry financiers
In France, these little ingot-shaped cakes are known as "financiers". With their blend of hazelnut and Griottine-cherry flavours, they are sure to delight.
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Financiers
This delicious little cake gets its name from its shape, in the form of a gold ingot.
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Clafoutis-style plum financier
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This recipe uses (among others)
Icing sugar
Like these other recipes: Pistachio "Financiers", Oat financiers for Louise, Tarte Normande, Viennese Shortbread, Brioche royale, ... See them all 61
Noisette butter
You can get more informations, or check-out other recipes which use it, for example: Lemon and lime cakes, Chocolate madeleines, Chestnut cake, Pancake batter, Pistachio "Financiers", ... See them all 8
Egg white
Like these other recipes: Almond macaroon cake, Butter cream, Cigarettes Russes (Piroulines), Clafoutis "Marie-Antoinette", Calissons, ... See them all 52
Ground almonds
Like these other recipes: Macaronade mixture, Apple and almond cake, Armagnac marzipan, Almond dacquoise, Strawberry and rhubarb crumble, ... See them all 46
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