Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
12 hours 57 min. | 12 hours 57 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
377 Kcal or 1,578 Kj | 55 gr | 39 gr | 0 gr |
19 % | 21 % | 4 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
51 Kcal or 214 Kj | 7 gr | 5 gr | 0 gr |
3 % | 3 % | <1 % | 0 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
188 Kcal or 787 Kj | 28 gr | 20 gr | 0 gr |
9 % | 11 % | 2 % | 0 % |
Fish fillet: You can check-out other recipes which use it, like for example: Pollack fillet baked with rice and vegetables., Cod loin with saffron, Creamy "terre et mer" pots, Tahitian salad, Fish Mousselines, ... All | |
Lime: You can get more informations, or check-out other recipes which use it, for example: Confit Victoria pineapple with honey and spices, Pavlova, Hot tomato sauce, Avocado and smoked salmon terrine , Lemon and lime cakes, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Beetroot and fried chicken salad, Hot tomato sauce, Green asparagus omelette, Chicken and mushroom brik rolls, Maroilles cheese quiche, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Turban of sole with langoustines, Salmon "en papillote" with small vegetables, Couscous, Veal Chop With Assortment of Vegetables, Sausage and lentils "en cocotte", ... All |
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